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    Modern Cantonese Dining in Kuala Lumpur
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    Timeless Traditions, Fearlessly Reimagined.
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YEN x FIFTY TALES
2 Days Experience - 26-27 March
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ABOUT YEN, W KUALA LUMPUR

Newly Unveiled in 2025
ABOUT YEN, W KUALA LUMPUR

YEN redefines Cantonese dining by blending rich Chinese culinary heritage with modern sophistication. Set in a sleek yet nostalgic space, the menu by Executive Chinese Chef Tan Kim Weng fuses time-honored flavors, innovative techniques, and locally sourced ingredients.

 

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  • Classics Elevated with Cantonese Craft
    Classics Elevated with Cantonese Craft
    A journey of flavor, heritage, and artistry awaits at YEN. Each cocktail tells a story, blending Chinese culinary philosophy with modern mixology. Every sip—alcoholic or non-alcoholic—is meticulously balanced, layered, and vivid, crafted from rare botanicals, citrus, herbs, and fruits. At YEN, cocktails are more than drinks—they are a celebration of culture, craft, and imagination.
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    Handcrafted Bites & Limitless Bubbles
    Champagne and dim sum, perfectly paired at YEN — Kuala Lumpur's finest Cantonese dining. A celebration of tradition, flavor, and unforgettable moments, one sip and one bite at a time.
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  • YUM CHA AT YEN

    90 minutes. Endless dim sum. Indulge in YEN's signature handcrafted bites, from steaming baskets to bold modern creations.

    A feast that satisfies your cravings and leaves your taste buds thanking you.

     

    Weekends & Public Holidays 11.30AM-3PM

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YEN
YEN X FIFTY TALES

 

This March, YEN and Fifty Tales take Chinese cuisine beyond tradition. Past inspires. Present evolves. Next begins. Malaysian ingredients meet Chinese technique and precision in a fiery collaboration. Watch culinary artistry unfold as rich local flavors collide with refined Cantonese mastery, and untold flavors come to live through Chef Weng and Chef Aaron's creations. A tale of time, on every plate, each creation tells a story — rooted in heritage, that is crafted for the present. 

26-27/03/2026

 

Learn More - YEN X FIFTY TALES

  • As always, Yen and the team consistently maintain the highest standards, from reservation arrangements and menu planning to the presentation of each fine cuisine, beautifully prepared and deliciously served. My sincere compliments to Jie Ying and the team for their outstanding professionalism and management

    ChongLik

  • Andy, our server, was incredibly knowledgeable and took the time to explain every dish to us in detail. His service was excellent - friendly, attentive, and professional. Every dish we ordered was absolutely delicious. Highly recommended!

    Road16796045125
  • Good food, nice environment , friendly staff. Good for value. Fresh food, the duck is tasteful and presentation is good.
    Culture26862396446
    Reservations: +60327868888